Sauce

1. Pour 1 tablespoon of Olive Oil in your Skillet
2. Next add 2 cloves of Garlic. Diced
3. Then turn the heat on to medium low heat
4. Add your spices for the base of the chicken.
   • Salt, Pepper, Garlic Powder, Blackening Chicken Seasoning, Paprika, Onion Powder
5. Add 1 chicken breast to the pan. Be sure to cut and clean your chicken.
6. Let your chicken cook on each side for about 10 -15 minutes
7. Before removing the Chicken from your pan, add Sweet Cherry Tomatoes
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8. Let the Tomatoes and Chicken cook together for about 5-10 minutes
9. Add 1/4 cup of a diced red onion to the pan with the Tomatoes and Chicken
10. When the Chicken is finished, remove it from the pan and place it on a cutting board
11. Slice the chicken into strips, or which ever way you prefer
12. Then, lower your heat on the stove while the tomatoes, and onions are still sautéing
13. Place the chicken strips back into the pan
14. Next, add 1/2 cup of Tomato past to the middle of the pan with 1 tablespoon of butter
15. Add another round of your seasonings to add flavor to the tomato paste
16. Then add 1 cup of heavy whipping cream to the pan
17. Be sure that the pan is still on low heat, or your heavy cream will curdle
18. Now start stirring everything together until the cream and tomato paste is blended together
19. Add more cream as you go if you feel your dish needs it
20. Next sprinkle a good heaping of Shredded Parmesan cheese to the pan
21. Sounds bad, but guilty pleasures need to be done the right way!
22. Now that all of the cheese, cream, and paste are blended, its time to add the spinach!
23. Pour as much spinach as you wish to the pan
24. I used about 4 cups
25. Fold the spinach throughout the pan, allowing for the spinach to sauté and reduce in size
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26. Finally Add your cooked pasta of choice to the pan and mix everything together
27. Add more seasonings if you wish
28. Then take your 4oz ramekin dish and serve yourself a nice dinner!

If you would like to make this for a dinner party, just double this recipe for however many people will be joining.

Pasta

1. Start by adding 2 cups of water to your pot
2. Place pot on stove
3. turn heat on high and let water come to a boil
4. once water is at a boil, tun it down to medium heat
5. Now add your pasta of choice
6. Let boil for 10-13 minutes or until pasta is cooked
7. Stir your pasta in the boiling water frequently so the pasta does not stick together.
8. Once the pasta is cooked remove from heat
9. drain your pasta water by using a colander
10. Then add the pasta back to your pan and add 1 tablespoon of unsalted butter
11. This helps the pasta not stick together
12. Finally, when the chicken and creamy sauce are finished, add your pasta to the pan
13. Stir together until all pasta and sauce is mixed

Enjoy!